Choose small plates or a large rice dish
Shared tapas and a family paella require different quantity checks. For tapas, count the pieces in each recipe. For paella, ask about the rice portion, ingredients and any minimum guest number. Fish, shellfish, meat and vegetable combinations vary between the restaurant’s versions, so the word paella alone cannot explain what a particular tray contains.
Clarify how a group paella is served
A caterer may deliver a finished dish or cook at the venue, which are different services. Confirm the serving vessel, any equipment collection and the accessories needed. Tortilla and cold tapas can complement the meal when their storage directions are followed. Each Spanish restaurant sets its own delivery area, including whether a large order needs advance arrangements.